peste in sos tomat
Ciuperci pane
Ingrediente:
12-15 ciuperci cu palaria mare
100 g faina, 200 ml lapte, un ou,
30 ml untdelemn, 15 ml rom
sare, piper, untdelemn pentru prajit.
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Ciuperci scazute
Ingrediente:
1/2 ciperci, 50 g unt
o lingurita cu virf cu marar sau patrunjel,
zeama de lamiie
o lingurita vegeta cu sare
un firf de cutit de piper
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Tartine cu ciuperci
Ingrediente:
150 g unt, 50 g cascaval sau parmezan
250 g ciuperci, o ceapã de mãrime mijlocie
2 linguri untdelemn, o foaie dafin
2 linguri zeamã de lãmîie,
vin sau otet, un vîrf de cutit piper
mãrar, pãtrunjel, sare.
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Pasta with smoked salmon
Ingredients:
1 tbsp soft margarine
1 tbsp flour
1 3/4 cups 1 or 2% milk
1 tsp margarine
2 cloves garlic, minced
1 small onion, chopped
1 tbsp vodka (optional)
4 oz smoked salmon, cut into slivers
1 1/2 cups diced tomatoes
salt and pepper to taste
3/4 lb fettuccine noodles
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Lasagna
Ingredients:
500 g purchased lasagna noodles
2 tbsp oil
salt
Boil pasta according to directions on package, adding oil so that the noodles will not glue to each other.
Do not overcook. Drain.
1 lb fresh italian sausage
1 1/2 lb veal ground meat
3/4 lb ricotta
1 egg, lightly beaten
1 ball of mozzarella, sliced
200 g parmesan, freshly grated
1 onion, chopped
some celery, chopped
2 tbsp butter
2 cans peeled tomatoes,strained
1 small can of tomato paste
1 glass white wine
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Blender soup
Ingredients:
1 lb frozen mixed vegetables
celery
1/2 onion
1 tsp tomato paste
2 potatoes, diced
2 q water
2 tbsp olive oil
2 beef or chicken cubes
1/2 tbsp butter
1/2 cup rice (optional)
grated parmesan cheese
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Spaghetti with clams
Ingredients:
400 g linguini or spaghetti
1 can small clams
1 can peeled tomatoes
2 garlic cloves, crushed
1 tsp oregano
1/2 cup white wine
1/4 tsp crushed chilies
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Scrambled eggs with tomatoes
Ingredients:
3 tbsp oil
1 garlic clove, crushed
1 cup peeled tomatoes
4 eggs
some basil and/or marjoram
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Spicy Pasta
Ingredients:
1 medium onion
1 clove garlic
4 oz bacon or pancetta
generous 1 lb ripe tomatoes (or 14 oz canned)
12 oz rigged penne (quills)
1 red chili pepper
1/4 cup grated Pecorino cheese
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Spaghetti with mozzarella
Ingredients:
400 g spaghetti
1 small can crushed tomatoes
4 tbsp olive oil
1/2 ball mozzarella, cut into small cubes
2 tbsp fresh parsley (1 tbsp if dried)
1 garlic clove, split
pinch of salt
pepper to taste
2 tsp oregano
grated Parmesan cheese
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