cum prepar pasta de hrean



Ciuperci cu maioneza

Ingrediente:

1 kg ciuperci, sare, 250-300 g maionezã
100-150 ml smîntînã groasã
mãrar, pãtrunjel.

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Ciuperci la gratar

Ingrediente:

Ciuperci, zeama de lamiie
sare, mujdei de usturoi.

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Pasta with smoked salmon

Ingredients:

1 tbsp soft margarine
1 tbsp flour
1 3/4 cups 1 or 2% milk
1 tsp margarine
2 cloves garlic, minced
1 small onion, chopped
1 tbsp vodka (optional)
4 oz smoked salmon, cut into slivers
1 1/2 cups diced tomatoes
salt and pepper to taste
3/4 lb fettuccine noodles

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Paella

Ingredients:

3 onions, cut up
1/4 cup oil
1 cup Long Grain rice
2 1/2 cups hot water
2 tbsp parsley, chopped
1 tsp salt
1/2 tsp pepper
1/4 tsp allspice
1/4 cup cinnamon
1/2 tsp paprika

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Spaghetti carbonara

Ingredients:

1/2 lb prosciutto,
1 cup freshly grated parmesan,
3 eggs,
1 lb spaghetti,
1/2 cup butter, in small pieces.

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Spicy Pasta

Ingredients:

1 medium onion
1 clove garlic
4 oz bacon or pancetta
generous 1 lb ripe tomatoes (or 14 oz canned)
12 oz rigged penne (quills)
1 red chili pepper
1/4 cup grated Pecorino cheese

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Beef stew with patatoes

Ingredients:

2 lb beef stew meat
4 tbsp oil
1 garlic clove, crushed
1 can peeled tomatoes
2 lb potatoes, diced

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Ossobuco

Ingredients:

4-6 veal shanks, cut 1 1/2" thick
3 tbsp oil
1/2 onion, chopped
1 carrot, chopped
1 celery leaf, chopped
2 garlic cloves, chopped
1 piece orange peel
salt
1/2 cup dry white wine
3 tbsp tomato paste
5 cups chicken broth
flour

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Venetian liver

Ingredients:

1 1/2 lb veal or baby beef liver, sliced about 1/4" thick
1 medium onion
4 tbsp oil
salt
pepper

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Shnitzel

Ingredients:

2 lbs veal scaloppine
2 cups grated bread
2 eggs
1/4 cup milk
1 tsp salt
1/2 cup flour
oil

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