e-transilvania

Manastirea Saraca

Este manastire de calugari, 3 vietuitori, cu hramul "Schimbarea la Fata" (6 august), zi de pelerinaj pe 20 iulie. Se afla in com. Semlacu Mic, jud. Timis, la 24 km E de Deta si 67 km S de Timisoara.

Manastirea Saraca manastire de calugari hramul Schimbarea la Fata om. Semlacu Mic jud. Timis picturi murale stil bizantin scoala de pictura fresce artistice emo

Manastirea Tiganesti

Este manastire de calugarite, cu 143 vietuitoare. Se afla in com. Ciolpani, jud. Ilfov, la 36 km N de Bucuresti, pe drumul modernizat Bucuresti - Ploiesti (74 km).

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Manastirea Turnu

Este manastire de calugari, cu 18 vietuitori. Se afla in orasul Calimanesti, jud. Valcea, la 26 km N de Rm. Valcea si 7 km N de gara Jiblea, cu acces pe calea ferata Rm. Valcea-Sibiu (84 km), gara Manastirea Turnu, apoi drum nemodernizat cca 1 km, sau pe drumul european Rm. Valcea - Sibiu, digul hidrocentralei din amonte de manastirea Cozia, apoi cu piciorul cca. 1/2 ora.

Manastirea Turnu manastire de calugari orasul Calimanesti jud. Valcea Cozia Nucet Ostrov ape termale castrul roman Arrutela la Bivolari atelier de pictura icoane artistice emo

Adam Monastery

The monastery of Adam is a monks monastery. It was reestablished in 1991. It's patron is "Adormirea Maicii Domnului" (15 august)

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Sauce for roast

3 tbsp flour
3 tbsp pan drippings (avoiding fat)
1 cup broth
1/2 cup milk or table cream
1 tbsp blue cheese
1 tbsp red currant or grape jelly
white pepper, salt

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Mornay sauce

Ingredients:

1 cup Bechamel Sauce (see our previous recipe)
1 tbsp grated parmesan cheese
1 tbsp grated gruyere cheese
1 tbsp butter
2 egg yolks, lightly whipped
1/2 cup cream 35%

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Dracula's garlic Salad

Ingredients:

3 to 5 garlic cloves
2 anchovy fillets
1 oz lemon juice
1/2 tsp salt
2 oz olive oil
Dash or two of Worchestershire Sauce
1/4 to 1/2 tsp sugar
1 egg yolk
pepper
1/2 to 1 cup croutons
3 strips crispy bacon, crushed
Leaves of Romaine lettuce
grated Parmesan cheese

Draculas garlic Salad reteta salata in limba engleza lalata dracula salata cu usturoi artistice emo

Hollandaise sauce

Ingredients:

1/4 cup butter, melted
pinch of salt, pinch of white pepper
2 egg yolks
1 tsp lemon juice
 

Hollandaise sauce Hollandaise sauce recipes sosuri retete engleza sos olandez artistice emo

Rum glaze

Ingredients:

1/2 cup butter, melted
1 cup sugar
1/4 cup water
1/3 cup rum
 

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BAR-B-Q sauce

Ingredients:

1/4 cup orange juice
juice of 1/2 lemon
2 garlic cloves, crushed
3 tbsp Dijon mustard
1/2 tsp tarragon
1/4 cup apple vinegar
1/4 cup honey
2/3 cup Ketchup

BAR-B-Q sauce BAR-B-Q sauce recipes sos barbeque in engleza retete sosuri gratar artistice emo